My second son was eager to help me digging the tapioca.
Finally, we managed to get more than what we expected.
My wife cook the tapioca the following day. I was really delicious since it was very fresh. On the right side, I ate the tapioca with grated coconut and a little sugar.
Then, on 11-11-2017, I discovered, the gold banana (Pisang Emas) already bearing the heart which will lead to the fruit.
After finishing my PhD and busy looking for a new big project, these two activities help me reduce the stress. It was also rewarding to be able to eat fresh harvest.
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